Lunch Menu
Dinner Menu

APPETIZERS

Spinach, Shrimp and Artichoke Dip
Diced Spinach and artichoke hearts served with toasted baguettes
Alaskan King Crab Cakes
Two large crab cakes
Shrimp Cocktail
Jumbo gulf shrimp and coldwater prawns served with out classic cocktail sauce
Bacon Wrapped Shrimp
Jumbo gulf shrimp wrapped in bacon
Spicy Tuna Tartar
Soy reduction, wasabi, avocado, toasted sesame and chefs blend sauce
Oysters on the ½ shell
( 2 ) kumamotos ( 2 ) blue point
Prime Cheeseburger sliders
Seafood Tower
( per person min 3 )

SOUPS and SALADS

Lobster Bisque
Finished with heavy cream and brandy
Larsen’s French Onion
Topped with garlic crouton and gruyere cheese
Chop Chicken Salad
Mixed greens chopped with tomatoes, cheese, avocado, corn, fried onion, cilantro, black beans, ranch
Flemming’s Steak Salad
Mixed Greens, candied pecans, tomatoes, blue cheese crumble, red onion, raspberry vinaigrette, steak
Spinach Salad
Tomatoes, candied pecans, sautéed mushrooms, bacon in bleu cheese vinaigrette
Larsen’s Seafood Salad
Eggs, tomatoes, avocado, bacon, onions topped with shrimp, scallops and crab

LUNCH SPECIALTIES

Prime Rib French Dip Sandwich
Served with Au jus and thin cut French Fries
Prime Cheese Burger
Served with French Fries
New York Steak Sandwich
Served open face with caramelized onions and avocado with garlic-mashed potatoes
Ahi Tuna Burger
Wasabi mayonnaise, sprouts and avocado on a classic wheat bun served with Cole slaw
Crab Cake Po Boy
Miniature crab cakes on a French Baguette with bacon and remoulade served with Cole slaw
Filet Mignon 6 oz
Served with Cole slaw Rib Eye 8 oz
Served with mashed potatoes
New York 10 oz
Served with thin cut French fries
Pan Seared Prime Rib
Served with mashed potatoes
Grilled Salmon
Lemon grilled served with asparagus
Chicken Piccata
Served with steamed spinach
Larsen’s Chicken
Breaded chicken with broccoli cheese stuffing served with asparagus.

LARSEN’S SIGNATURE ENTREES

Filet Mignon 12 oz
Porterhouse 20 oz
Kansas City Steak 20 oz
Larsen’s Marinated Rib Eye 16 oz
Lamb Chops
Domestic
Pork Chop
French cut Veal Porterhouse 16 oz
Halibut
Grilled, topped with lemon caped white wine sauce
Chilean Sea Bass
Brown sugar soy glaze
Alaskan King Crab Legs
Jumbo Seared Diver Scallops
Pan seared in a sugar soy glaze reduction

SIDES

Creamy Garlic Mashed Potatoes
Grilled Asparagus
Jumbo Idaho Potato
Steamed Broccoli
Au Gratin Potatoes
Creamed Spinach
Macaroni & Cheese
Creamed Corn
Mashed Sweet Potatoes
Bleu Wedge Salad
Shoelace French Fries
Classic Caesar Salad
Steak Cut Fries
Beef Steak Tomato Salad
Rice Pilaf
Flemming’s House Salad
Sautéed Mushrooms
Sautéed Onion

APPETIZERS

Spinach, Shrimp and Artichoke Dip
Diced Spinach and artichoke hearts served with toasted baguettes
Alaskan King Crab Cakes
Two large crab cakes
Shrimp Cocktail
Jumbo gulf shrimp and coldwater prawns served with our classic cocktail sauce
Bacon Wrapped Shrimp
Jumbo gulf shrimp wrapped in bacon Spicy Tuna Tartar
Soy reduction,wasabi, avocado, toasted sesame and chefs blend sauce
Oysters on the 1/2 Shell ( 3 )
kumamotos ( 3 ) blue point
Prime Cheeseburger Sliders ( 3 )
Seafood Tower ( per person min 3 )

MEAT

Petite Filet Mignon with Bernaise 8 oz
Filet Mignon with Bernaise 12 oz
New York Strip Steak with Peppercorn 16 oz
Kansas City Steak 20 oz Bone in
Larsen's Marinated Rib Eye 16 oz
Rib Eye Steak 16 oz
Prime Rib 16 oz
Bone-In Prime Rib 24-26 oz
Porterhouse 20 oz
KOBE New York Strip Steak 16 oz
Domestic Roasted Lamb Chops
Pork French Cut Chop 16 oz
Veal Porterhouse 16 oz
Stuffed Free Range Chicken

FISH

Halibut
Grilled halibut with lemon caper white wine sauce
Salmon
Topped with lobster sauce
Swordfish
Grilled with a light Cajun spice
Lobster Tail
10-12 ounce Australian lobster tail
Lobster Tail
16-20 ounce Australian lobster tail
Jumbo Seared Diver Scallops
Pan seared in a sugar soy glaze
Chilean Sea Bass
Pan seared in a sugar soy glaze reduction
Alaskan King Crab Legs

SIDES

Creamy Garlic Mashed Potatoes
Grilled Asparagus
Jumbo Idaho Potato
Steamed Broccoli
Au Gratin Potatoes
Creamed Spinach
Macaroni & Cheese
Creamed Corn
Mashed Sweet Potatoes
Blue Wedge Salad
Shoelace French Fries
Classic Caesar Salad
Steak Cut Fries
Beef Steak Tomato Salad
Rice Pilaf
Flemming's House Salad
Sautéed Mushrooms
Sautéed Onions